‘I love this book. It’s gorgeous, informed and filled with wisdom based on the old ways and common sense – the wisdom we crave. At the same time, it is filled with flavour and style, Jennifer’s food is food that I already love, plus there’s new food I am ready to try”
Deborah Madison, author of Vegetable Literacy
“Jennifer McGruther brings a wealth of farmhouse wisdom to life in The Nourished Kitchen. Her northern European culinary perspective is a perfect match for her home in the mountains of Colorado, a beacon for how to eat seasonally and locally in a place where the snow flies six months of the year”
Hank Shaw, author of Duck Duck Goose and creator of the award-winning blog Hunter Angler Gardener Cook.
“What an inspirational book! Jennifer McGruther takes us from the local community and the garden to the kitchen and the table with a collection of delicious, nutritious, traditionally prepared recipes. The Nourished Kitchen deserves a place of honour on your kitchen counter”
Sally Fallon Morell, President, the Weston A Price foundation.